Naiciña Pre-Cooked Chestnuts Rice-Grains-Pulses They are the oldest and

They are the oldest and most awarded producer of balsamic and have an unrivalled collection of antique barrels still in use

Foundation beef stock has all the health benefits of broth but absolutely no added salt

in the town of Espelette in southwest France

The miso is fermented for over 6 months to create complex umami flavours

Add to salads or a grain bowl

Naiciña Pre-Cooked Chestnuts Rice-Grains-Pulses They are the oldest andDescription These Spanish chestnuts come pre cooked in a vacuum sealed bag. Perfect to use as a garnish or stuffing in meats or as an ingredient in salads and vegetable dishes. Producer A family owned Spanish company, that has specialised in the processing of chestnuts harvested from the Galician forests since 1972.