Colombia DECAF espresso 000 farmers

000 farmers

Success from failure

Cupping Notes: Dark chocolate

The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children

This 25 year occupation ceased commercial coffee production in East Timor

Colombia DECAF espresso 000 farmersThe royal select water process used only pure water to flush caffeine from the bean. Many other methods damage the quality of the coffee and while this process does change the chemistry in the cup it leaves the pleasant chocolate and caramel tones in for you to enjoy. Process: Washed, Mechanical Dry Cupping Notes: At full city roast this is a medium boded coffee with pleasant warm caramel notes over lingering milk chocolate platform.