Julie Le Clerc Arabian Date Chutney Wine-Cider A richly-flavoured pesto prepared with

A richly-flavoured pesto prepared with sundried tomato

Simply serve as a topping for crostini or bruschetta or add a tablespoon to your favourite pasta sauce

Made in New Zealand from local and imported ingredients

oaty biscuits from the Sabato kitchen

Certified organic extra virgin olive oil from Verona in Italy

Julie Le Clerc Arabian Date Chutney Wine-Cider A richly-flavoured pesto prepared withDescription Inspired by Julie's Syrian ancestry and travels in the Middle East, this chutney captures all the flavour, sticky texture and goodness of dates, beautifully balanced with apple, fragrant Middle Eastern spices and fresh ginger. Beautiful with roast pork, added to a tagine for sweetness, in sandwiches or served with cheeses. Ingredients Apple, brown sugar, dates (14%), vinegar (sulphites), raisin [raisins, sunflower oil], ginger [antioxidant