PERU - Churupampa Roast Level:Light and a hint of citrus

and a hint of citrus acidity

At light roasts

The coffee is grown at an average elevation of 1500 meters above sea level

representing a refined selection of the cooperative's coffee

The Sunrise is built around sweetness

PERU - Churupampa Roast Level:Light and a hint of citrusPeru Churupampa shows a consistently sweet, round, and balanced profile across roast levels. At lighter roasts, the cup presents Pink Lady apple, cane sugar, and sweet almond. With further development, the apple note remains while the cup becomes juicier and more layered, bringing brown sugar, nougat, and slight dark chocolate notes to the cup. At darker roasts, the profile stays grounded and composed, shifting toward bittersweet chocolate, dark