Unser Taglich' Scheurebe Halbtrocken, Braunewell Bottle:1 A touch of earthiness adds

A touch of earthiness adds texture and interest to the palate

Most blends only have 10-20% max these days and are 80 proof

Tournus to the north and Cluny in the west

potpourri and the slightest hint of vanilla bean show on the nose of this bottling

The finest examples can possess a stony minerality and with age can develop intriguing notes of honey

Unser Taglich' Scheurebe Halbtrocken, Braunewell Bottle:1 A touch of earthiness addsVariety: Scheurebe\nRegion: Rheinhessen\nVineyard: Various sites in Essenheim\nSoil Type: Limestone and marl\nFermentation & levage: Stainless steel\nStefan Braunewell makes a drier style Scheurebe Unser Taglich for everyday use. He loves the variety, feeling that Essenheim, the cooler part of Rheinhessen where hes located is better for producing lighter, easy drinking Scheu than the deeper, elegant versions produced in the Pfalz. Its a wine to drink