NV | Billecart-Salmon Brut Le Sous Bois | Champagne Bordeaux well balanced with a fine

well balanced with a fine persistence and freshness

Thick silky texture

On the palate it is powerful

layers of bright fruit and a serious

It’s classic for a reason and would only elevate any table it finds itself on

NV | Billecart-Salmon Brut Le Sous Bois | Champagne Bordeaux well balanced with a fineBaked apples, peaches, cloves, honeycomb and freshly baked croissants on the nose. Its creamy and lightly honeyed on the palate, with richness yet brightness and layered, very fine bubbles. Silky finish. 43% grand cru chardonnay, 29% meunier, 28% premier and grand cru pinot noir, based on the 2017 vintage, with a third of reserve wines from a perpetual reserve dating back to 2006. Vinified in barrels. Five years on the lees. 5 g L dosage. 94 Pts James