Black Mustard Cold Pressed Oil (Black Sarso) Ground Spices and deodorisation processes to maximise

and deodorisation processes to maximise yield and uniformity

and bajra (65%) for low-GI carbs

and daily meal additions

we follow a single-press method—the oil is extracted once from fresh seeds

Naturally occurring butyric acid that supports gut health

Black Mustard Cold Pressed Oil (Black Sarso) Ground Spices and deodorisation processes to maximiseBlack Mustard Cold Pressed Oil Pure Black Mustard Oil, Traditionally Cold Pressed Single Extraction Only Ingredients and source and popularity of the grain Our Black Mustard Cold Pressed Oil is made using carefully selected native black mustard seeds that have been traditionally used in Indian cooking for generations. We extract our oil using a single press method and do not repeatedly process the oil cake for additional extraction, unlike many lower