Caposaldo Prosecco Rose Color:default Tasting panel 94 Points

Tasting panel 94 Points

soft tannin

Try it with boneless chicken breast smothered in Monterey Jack cheese and sautéed mushrooms or grilled halibut

rich and fat

March/2015

Caposaldo Prosecco Rose Color:default Tasting panel 94 PointsIn northern Italys Veneto region, vines are planted to hillside vineyards where they benefit from well drained, mineral rich, volcanic basaltic rock and calcareous clay soils. The grapes are hand picked and vinified on the same day to preserve their most delicate flavors. After a brief 12 hour maceration in temperature controlled tanks on the skins, the wine is drawn off and fermented in stainless steel tanks to ensure absolute freshness.