Thibault Liger-Belair Bourgogne Blanc 2016 subregion_Lower Mosel apricot and pear

apricot and pear

Amrut began marketing a grape brandy called Bejois

Nose: Marked perfumes of tropical fruits (pineapple and grapefruit)

Traditionally made with heady aromas and a luscious yet classical texture

lavender and dark chocolate add to the delicious depth of this wine

Thibault Liger-Belair Bourgogne Blanc 2016 subregion_Lower Mosel apricot and pearA candied, tropical nose. On the palate, ripe butterscotch flavors with an easy silky texture. Golden Delicious apple flavor and quite floral, too, with a minty finish. An exuberantly fresh array of plum, earth and pretty dark currant aromas leads to rich and surprisingly bold flavors that possess very good mid palate density, all wrapped in a lightly stony and saline finish that is presently youthfully austere.