Charles Dufour Francoise Martinot Champagne Extra Brut Blanc de Noirs Bistrotage B.20 Wine Club The majority of the grapes

The majority of the grapes that go in to this bottling are from very old vines

the vinosity of the finish is compelling

and a streak of spice from the Tocai

juicy red berries mingle with citrus zest and a whisper of spice

the fruit has turned from blackberry into something more savory and sous-bois

Charles Dufour Francoise Martinot Champagne Extra Brut Blanc de Noirs Bistrotage B.20 Wine Club The majority of the grapesChampagne Franoise Martinot, made by Charles Dufour from his mother's organic vineyards in Landreville, offers a distinctive take on Blanc de Noirs. This Extra Brut cuve, with less than 2g L dosage and no sulfur added, features 100% Pinot Noir from the chalky Valle de l'Arce. The result is creamy yet electric, with green apple precision, citrus zest, and a distinctive salinity balanced by hints of butterscotch.