Kaiyo Original Mizunara Oak Japanese Whisky 70cl Kah Tequila which creates a wiondefully creamy

which creates a wiondefully creamy smooth vodka

and Garnacha planted near the historic town of Haro

and a wine that seasoned enthusiasts return to again and again

The grapes are destemmed and crushed before fermentation at a controlled temperature of around 23°C

Bottled at 48proof

Kaiyo Original Mizunara Oak Japanese Whisky 70cl Kah Tequila which creates a wiondefully creamyKaiyo Whisky is matured in very expensive Japanese Mizunara oak casks, with each cask having to be hand made due to the delicate nature of the wood grain. These are among the rarest casks in the world and are considered to be excellent for maturing whisky in. The majority of this malt whisky comes from one distillery but there is a small amount added from one other, meaning that this is technically a blend as opposed to a single malt. Regardless of