Pasqua Prosecco Extra Dry - 750ml the botanist Producer: Weingut Rudi Pichler

Producer: Weingut Rudi Pichler

of medium acidity and round tannins with fruit such as sarsaparilla and maqui berry

and liqueurs of distinctive character

A set of three 20cl bottles of Boru Irish vodka

Add to the wood-fermentation the use of well water in this expression and seven months of aging in G4's nearly ancient George Dickel American whiskey barrels

Pasqua Prosecco Extra Dry - 750ml the botanist Producer: Weingut Rudi PichlerThe wine pours a bright straw yellow color, with some green ish hints; the nose is pleasant and fruity, with good intensity. It has a fresh flavor, and to the palate the wile is pleasant and harmonious. An ideal aperitif wine, it goes well with appetizers, white meats and fish.