El Salvador | La Siberia | Red Bourbon | Natural | Espresso | 250g Grinders with clear sparkling acidity and

with clear sparkling acidity and strongly perfumed florals

developed through the efforts of the Salvadorian Institute of Coffee Research

Whether using your favorite beans or exploring curated roasts

Aliss applies an environmentally sustainable approach to coffee production

the farm is exposed to two microclimates

El Salvador | La Siberia | Red Bourbon | Natural | Espresso | 250g Grinders with clear sparkling acidity andRegion: Chalchuapa, Santa Ana Elevation: 1450 1675 masl About: Finca La Siberia has been in the Silva family since 1870. Named because of its chaotic climate and the challenging trails that lead to it, La Siberia is a beautiful but often harsh and unforgiving place. With the knowledge and experience passed down over six generations, the Silva family have turned La Siberia into one of the most renowned estates in El Salvador. Today, the family grows