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Modica Chocolate (chilli scent) ageid distinctive sweet notes

Modica Chocolate (chilli scent) ageid distinctive sweet notesThe recipe for Modica Chocolate has been passed down since 1746, jealously guarded by them, along with all the secrets surrounding its ingredients and preparation techniques. Since 1980, Maestro Raffaele Cappello has been preparing Modica Chocolate according to the Spanish derived recipe, as specified in the production specifications of the Modica Chocolate Protection Consortium. Pure cocoa mass, not conched, processed at low temperatures (max 45C)

SKU: 40856351331 · From reganhouse.co.nz

4.3
USD80.00 USD121.00

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Description

distinctive sweet notes

Availability : November-April

Hele grønne oliven

Organic oil certification body: Ecogruppo Italia

like a sea breeze caressing the palate

Modica Chocolate (chilli scent) ageid distinctive sweet notesThe recipe for Modica Chocolate has been passed down since 1746, jealously guarded by them, along with all the secrets surrounding its ingredients and preparation techniques. Since 1980, Maestro Raffaele Cappello has been preparing Modica Chocolate according to the Spanish derived recipe, as specified in the production specifications of the Modica Chocolate Protection Consortium. Pure cocoa mass, not conched, processed at low temperatures (max 45C)

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