Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Blind Corner 2025 Organic Rouge wild fermentation

Blind Corner 2025 Organic Rouge wild fermentationMember Price: $20 Classic Tuesday red blend: 100% Certified Organic and Biodynamic Margaret River dry grown Shiraz, Cabernet, and Merlot grown, made, and sold on our family farm. Foot crushed, hand plunged, wild yeast ferment on skins, seasoned oak, no pasteurisation, no fining. Just grapes and a small amount of sulphur. Any questions, ask us! 12. 5ish% alc vol Some partnerships create a magic that could never be realised alone bacon and eggs, surf

SKU: 64994536631 · From reganhouse.co.nz

4.7
USD25.00 USD51.00

Pay in 4 interest-free payments of $6.25 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

wild fermentation

Lamb tagine

maybe a bit of rooibos or dried fig

peaches hell-bent on freedom are busting outta your glass

Artist: Billie Justice Tomson

Blind Corner 2025 Organic Rouge wild fermentationMember Price: $20 Classic Tuesday red blend: 100% Certified Organic and Biodynamic Margaret River dry grown Shiraz, Cabernet, and Merlot grown, made, and sold on our family farm. Foot crushed, hand plunged, wild yeast ferment on skins, seasoned oak, no pasteurisation, no fining. Just grapes and a small amount of sulphur. Any questions, ask us! 12. 5ish% alc vol Some partnerships create a magic that could never be realised alone bacon and eggs, surf

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