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Papandrea Flat Pancetta Mild sea salt Pastry (Wheat Flour

Papandrea Flat Pancetta Mild sea salt Pastry (Wheat FlourPancetta is a salt cured pork belly which can be eaten either cooked or uncooked. Often used to add depth to soups and pasta. A beautiful looking and delicious add on your favourite salad or antipasto. Serving: 0. 325kg chunk Gluten Free Australian Pork Ingredients: Australian Pork, salt, dextrose (maize), spices, antioxidant (316), sodium nitrite (250) Made In Australia from at least 97% Australian Ingredients.

SKU: 80967945881 · From reganhouse.co.nz

4.8
USD18.50 USD56.50

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Description

Pastry (Wheat Flour

Origin: Sourced from Sri Lanka and India

Corn Starch (5%)

Allergen Advice: Contains gluten

Storage: Best refrigerated

Papandrea Flat Pancetta Mild sea salt Pastry (Wheat FlourPancetta is a salt cured pork belly which can be eaten either cooked or uncooked. Often used to add depth to soups and pasta. A beautiful looking and delicious add on your favourite salad or antipasto. Serving: 0. 325kg chunk Gluten Free Australian Pork Ingredients: Australian Pork, salt, dextrose (maize), spices, antioxidant (316), sodium nitrite (250) Made In Australia from at least 97% Australian Ingredients.

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