Bubbly Breakfast: 02 September 2023 @ 10:00 FF Lookout characterised by nuances of geranium

characterised by nuances of geranium

the Leopard’s Leap South African Table presents guests with the opportunity on 9 January 2020

Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area

Chef Christiaan’s focus will be on our culinary heritage and braai traditions

the Leopard’s Leap South African Table presents guests with the opportunity on 9 September 2021

Bubbly Breakfast: 02 September 2023 @ 10:00 FF Lookout characterised by nuances of geraniumJoin us on Saturday, 2 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day! Chef Christiaan's bubbly paired menu showcases the brilliance of bubbly with breakfast. Toast the occasion with the delightful and delicate pink Leopards Leap Sparkling Chardonnay Pinot Noir, say cheers with the elegant Leopards Leap Sparkling Cuve Brut and of course, lets raise our glasses with the classic Culinaria MCC.