Backaldrin K2 0.3% - 0.5% 10Kg, Dough Improvers & Yeast Whole Strawberry brings out the best from
Backaldrin K2 0.3% - 0.5% 10Kg, Dough Improvers & Yeast Whole Strawberry brings out the best fromSpecial improver for production of wheat Bread and Rolls. Dough Improvers & Yeast Backaldrin K2 0. 3% 0. 5% for big volume of production. Storage Conditions: dry and cool place ( room temperature ) Close package after use . Shelf life: 12 months
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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6