Bisol Prosecco DOCG Crede 1542 2024 Grower Champagne separated from the Pacific by

separated from the Pacific by a small mountain range making the closet vineyard to the ocean in all of California

Under the leadership of Nicole Moncuit and her daughter Valérie

Aged for a minimum of ten years

Hits of bitter grapefruit

It's still rich in flavor but with notes of fresh honey

Bisol Prosecco DOCG Crede 1542 2024 Grower Champagne separated from the Pacific byProsecco with a real sense of place, from one of Valdobbiadene's benchmark growers. Crede takes its name from the local dialect for clay, the marl and sandstone soil of the steep hillside it comes from, an ancient uplifted seabed with near vertical rows. Bisol has farmed these slopes since way back, and this cru bottling shows what Glera can do when it's taken seriously. Made in the tank method to keep it fresh and floral, it's crisp, aromatic, and