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Front Plant Sci 10:1431 Malanga G, Kozak RG, Puntarulo S (1999) N-Acetylcysteine-dependent protection against UV-B damage in two photosynthetic organisms

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Idesia 1, 75110.Google Scholar China Plant Protection Guide 41, 8384+79.Google Scholar Grain and Food Industry 21(5), 8184+91.Google Scholar World Pesticides 44(2), 1824.Google Scholar Helicoverpa armigera (Lepidoptera: Noctuidae)

Indeed, as discussed previously, some dietary antioxidants are located in the lipid-based cell membranes (e.g., vitamin E and carotenoids), whereas other dietary antioxidants are found in the aqueous phase (i.e., cytosol) of the cell (e.g., vitamin C) (Figure 2)

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