Costa Rican Tarrazu Green Coffee Costa Rican Tarrazu Green Coffee:5 lb ensuring no chemical residue or

ensuring no chemical residue or taste is imparted to the filter

and bold flavors

the French Press (or press pot) is really reliable

PROCESS: Washed and patio dried

REGION: Tarrazu and West Valley

Costa Rican Tarrazu Green Coffee Costa Rican Tarrazu Green Coffee:5 lb ensuring no chemical residue orCosta Rican tarrazu This coffee is grown at higher elevations and the cool climate and volcanic soil make this coffee a world class choice. While having an intense aroma, it has a great delivery, sweet acidity, a well balanced fruity flavor, with a clean, smooth body. Those with good palets can taste hints of vanilla, cherries, chocolate, and orange grapefruit. REGION: Tarrazu and West Valley ALTITUDE: 1,300 1,800 m VARIETIES: Catuai, Caturra