Calle 23 Reposado Tequila 70cl Mozart soft vanilla and a touch

soft vanilla and a touch of juniper

supporting the fruit without adding heat

opening with fresh peach flavours that feel crisp rather than cloying

The palate is dry and austere

losing around 40% of their weight through evaporation

Calle 23 Reposado Tequila 70cl Mozart soft vanilla and a touchCalle 23 tequila is produced in Zapotlanejo from agaves from the Highland region of Jalisco (fields between Arandas and Tepatitlan). The Highlands region grows plants that produce the perfect tequila tasting profile that Calle 23 wanted to achieve. Calle 23 tequila slowly cooks it's agaves in stainless steel autoclaves for 7 hours. They then let the temperature drop down for 3 more hours, thereby cooking the heart of the agave and ensuring the outside