Berkshire Pork Jowl Steak Size:4 pieces (2 lb avg) with colors ranging from grey

with colors ranging from grey to gold

the meat becoming fall-apart tender

cook in boiling water for 10 - 15 minutes

it needs little help in order to shine

This salted Kombu is one of our favorite selections

Berkshire Pork Jowl Steak Size:4 pieces (2 lb avg) with colors ranging from greyThese jowl steaks are cut from the center of the pigs cheek. Their complex, marbled fat will crisp up deliciously when pan fried, and will render beautifully for a variety of other uses. The jowl itself yields pork with a rich, succulent texture. Berkshire is a heritage pig breed from Berkshire County, England. Prized for their exceptional tenderness, deep color, complex fat marbling, and richly flavorful meat, they have gained recognition as porks