NOT AVAILABLE #0702.K6 Uejima Tea Farm: Uji Kyotanabe Premium Samidori Gyokuro 京都宇治特上玉露京田辺 matcha infused Water Temperature: 80C / 176F

Water Temperature: 80C / 176F degrees

This commitment remains the same today

The age of this Yabukita tea plantation at Chiyonoen is over 60 years

Farmers in the cooperative develop techniques together to grow tea

With this black tea

NOT AVAILABLE #0702.K6 Uejima Tea Farm: Uji Kyotanabe Premium Samidori Gyokuro 京都宇治特上玉露京田辺 matcha infused Water Temperature: 80C / 176FThe Kyotanabe region south of Uji City in Kyoto is one of the most famous areas for producing award winning gyokuro. This gyokuro comes from the well known tea farmer Uejima san, who is based in the famous tea producing region Wazuka, but has tea fields out in the vicinity, including Kyotanabe Village. If you are a gyokuro lover, Uejima san's gyokuro is definitely worth at try. A very smooth and full umami gyokuro that can be enjoyed across multiple