Champagne Veuve Fourny & Fils, Grands Terroirs Brut 1er Cru Nv Northern Ardeche Aniseed and blackberry

Aniseed and blackberry

which are created out of a respect for the land and the vineyard

and also its potential

Winemaking is traditional with no de-stemming and all ageing is done in cement tanks

A wine that seems to shrug off the vicissitudes of the vintage offering relatively early pleasure

Champagne Veuve Fourny & Fils, Grands Terroirs Brut 1er Cru Nv Northern Ardeche Aniseed and blackberryThe Wine The Grand Terroirs is a blend of 80% Chardonnay and 20% Pinot, incorporating 40% reserve wines. The fruit originates from vineyards near the village of Vertus, where the Chardonnay plots yield wine that is fine and minerally while the Pinot Noir component, richer, and fleshier. The slopes face south southeast, providing optimal maturing conditions. The average age of the vines is 40 years and the spends 2. 5 years on lees Again, tremendous